Page 47 - March 2023
P. 47

Grow                                     What you’ll need        INTERIORS INSIDER


 your own




                                          For the salad
                                          •  3 tbsp extra virgin olive oil
                                          •  2 chicken breasts
                                          •  2 tbsp dried oregano
 spring menu, with                        •  500g selection of mixed heirloom tomatoes
                                          •  2 slices sourdough bread, cubed
 Dobbies                                  •  1 small red onion, thinly sliced
                                          •  1 tbsp small capers
                                          •  10g fresh dill, chopped

 When it comes to growing your own, there’s   For the dressing
 nothing more rewarding than cooking a    •  100g Greek yoghurt
 delicious meal with the fruits of your labour.   •  4 tbsp mayonnaise
                                          •  1 clove garlic, crushed
                                          •  2 tbsp white wine vinegar
 rowing your own is a  great  value way  to  get   •  10g fresh chives, finely chopped
 nutritious food on your dinner table that’s
 Gpacked full of flavour and is good for both you
 and the environment. The UK’s leading garden centre,
 Dobbies, has put together a menu of tasty spring   Method
 dishes to inject some freshness into your mealtimes.
 Whether you’ve grown some delicious heirloom
 tomatoes, vibrant carrots, or fragrant herbs, check   1.   Preheat oven to 200c/180c fan assisted. On a
 out these mouthwatering recipes that are perfect for   baking tray, mix the sourdough with 2 tbsp of
 outdoor entertaining and get creative with your crop.  olive oil and season well. Bake for 7 minutes or
                                            until golden. Remove and let cool.

                                          2.   Slice the chicken into two pieces lengthways.
                                            Drizzle with olive oil, season and then add the
 Heirloom tomato, herb and chicken salad
                                            oregano. BBQ for 4 minutes on an outdoor
                                            grill, or use your oven grill, then let cool and
 Serves 4                                   slice into pieces.
 (Prep time 10 minutes, cook time 10 minutes)
                                          3.   In a small bowl combine the dressing
 The perfect accompaniment to spring and summer   ingredients and season to taste.
 BBQs, this light and fresh salad is a crowd pleaser
 and will make your heirloom tomatoes the star of   4.   Use a large platter to arrange the tomatoes,
 the dish. Combined with a creamy, fragrant dressing   sourdough croutons, red onion, capers and
 and crunchy sourdough croutons, this salad comes   chicken. When close to serving, pour over the
 together in just a few short steps and can be prepped   dressing and sprinkle with the dill and any
 in advance of your get together.            leftover chopped chives.


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